Bengali Kabobs Turned Into Nachos

The other day I tried to make my friend’s recipe for Kabobs. They’re like a type of Bengali Meatball usually made with ground chicken, tomatoes, onion, and a menagerie of spices, aka garam masala. I tried making her recipe step by step; however, they ended up falling apartment completely. I had way too much moisture….

Making Onigiri from Leftovers

こんにちは!Hello! The other day I decided to do some experimenting to make onigiri, Japanese rice balls, from some of the leftovers that I had from dinner the night before. I had cooked a type of Korean ground beef with vegetables and white rice. Then the next day I noticed that the rice was sticky and…

First Post in a Long Time!

Hello! It has been quite some time since I really did anything with this blog. I have been busy mainly with my academics; getting into a dietetics program, moving to the East Coast, surviving my first year, etc. As I am going through my training to become a registered dietitian nutritionist, I am starting to…

Cooking with Friends and “Ghetto” Pad Thai

One of my very good friends came back from his two month stay in Hawaii. While visiting his family on the Big Island; he learned a few common Thai recipes from his mother.  Naturally, I had to ask him to teach me or else haha. I love Thai food and I am intrigued about how…

OMG Monkey Dessert

Hello Everyone! Earlier last week I celebrated my birthday with one of my dearest friends.  Nothing really extravagant just a nice brunch at a little local cafe and some small talk. Then some yummy ice cream afterwards. Boring to others, but exciting to me haha. We ate at Monkey Business Cafe in Downtown Fullerton, California…

Busy With My Plate Full

Hi fellow bloggers! I haven’t updated anything in a while. I’ve been swamped with going back to school, coaching, and training for Adult Figure Skating Pacific Coast Sectionals and Adult Figure Skating Nationals. Yes, my plate is quite full at the moment. Hopefully after this month I can post new blogs about new cool foodies…

The Frozen Bar:Don’t Let it Go!

Hope everyone had a nice holiday with lots of presents, cheer and foodie goodies made by Grandma. I know I did haha. Okay, so I went to a gelato shop in Garden Grove, California called Frozen Bar and no it is not named after the movie (Thank God!) Although you never know what idea Disney…

Cheese and Crepes Adventure

Took a trip to Downtown Brea in Brea, California the other day to meet up with a food buddy of mine.  We visited a little macaroni restaurant called Elbows cause we were craving cheese, oh so ooey-gooey cheese with bread. And this place really hit the spot. Elbows does somewhat of a gourmet take on…

The Best Time to Skate And the Best Thing to Eat.

Guess what is the best time to ice skate is?… Right after a holiday before the crack of dawn! Mwahaha! Everyone is too tired from partying and eating the day before and then the majority of society hates getting up that early anyways. As a result, you get an ice rink all to yourself! All…

Trip to the Bulgogi House and New GD and Taeyang Song

Hello! So this post is kind of Korean culture themed I guess… sorry I couldn’t come up with a better opening sentence haha.  I visited a new Korean BBQ place (Kbbq) that opened up near my house and it just happens that one of my best friends works there. Coincidence right? 😉 Yeah, no they’re…